BERTELSEN, Mara
Mirabeau
FranceFrench-English
Biographical Data
Mara Bertelsen obtained her MA in translation studies from the University of Ottawa with a focus on culinary literature. She now lives and works as a freelance translator in sunny Provence, where she is also active in local theatre.
Translated Works
Original Nicolas, Sylvie. L'amour sauce tomate. Quebec: Le Loup de Gouttière, 1996. Translation Tomato Sauce Love. Ottawa: BuschekBooks, 2007. Original Desbiolles, Maryline. La seiche. Paris: Seuil, 1998. Translation The Cuttlefish. New York: Herodias Press, 2001.